Made with cocoa paste and very gently sweetened with stevia, this chocolate combines citrus and nutty profiles making it unique and highly sought after by chocolate lovers.
Number of Exported Tariff Items by Year
Distribution of The Share Market
Breakdown of Exports by Tariff Code
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Cocoa Chocolate 100% for 80 g Cup
Chocolate 99.85% Cocoa with Stevia of 30 gr
Chocolate Bitter 75% Cocoa Nut 30 gr.
Bitter Chocolate with 75% Cocoa of Annoyed Tone of 80 gr
Chocolate Bitter 75% Cacao with Citric Tone of 30 gr
Bitter Chocolate 75% Cacao with Citrus Tone 80 gr
Chocolate 60% Cocoa with Milk and Coffee 80 gr
Chocolate 60% Cocoa with Milk and Peanut Cream of 80 gr
Cocoa 60% Chocolate with Milk and Peanuts 80 gr
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