Cocoa butter is a source of fiber, and iron which strengthen the immune system, free of trans fats, rich in antioxidants, helps improve mood, and is also a natural energizer. It is also a natural moisturizer that protects the skin. It can be used for food or cosmetic use.
It is an edible natural vegetable fat, originated from the cacao bean, which is extracted during the chocolate manufacturing process. It has a mild aroma and chocolate flavor.
This is a healthy, mostly saturated fat similar to coconut oil. Contains the following fatty acids: stearic acid, palmitic acid, myristic acid, arachidic, and lauric acid.
Benefits and uses:
Hydration of dry lips and skin, prevent constipation, helps prevent cardiovascular diseases, thanks to the rich content of polyphenolic components and, helps reduce stretch marks and much more.
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