Gelatinized Black Maca Powder

Product Ratings 5 Out of
  • Min. Order : 50 Kilogram(s)
  • Port : By Air / PE - LIMA, By Sea / PE - CALLAO
  • Payment Terms : L/C , WIRE TRANSFER(T/T) , WESTERN UNION , MONEY GRAM , CREDIT CARD , OTHERS
Gelatinized black maca powder is made through a gelatinization process to increase its taste and smell. This allows the body to get more nutrients from maca.
Product Details
  • Production Capacity : 2,000 Kilogram(s) per week
  • Packing Details: Tri-lamited, polypropylene or polyethylene bag according customer requirement.
    Standart gelatine capsule.
    Veggy capsules.

Made with whole sun-dried black maca from Meseta de Bombón, Junin - Perú. Gelatinization index > 95%. Gelatinized maca is more assimilable for body than other kind of maca products. Gelatinization is an special cooking process. Not irradiated. Brown colour.

Company Information

  • 3 YRS INTIMACA S.A.C.
  • Location : LIMA
  • Main Markets : CHINA , JAPAN
  • Response Rate : 0%
  • Overall Ratings 5 Out of