Organic and biodynamic agriculture is the best way to get healthy products and more balanced, which results the improving the quality of the fruit.
Dagoberto Marin pioneer in Biodynamic in coffee production, introduce his new edition of high quality coffee of Chacra D Dago.
A blend of the best varieties which reflect a work of 3 generations of Family Agriculture. A sustainable agriculture in harmony with nature and Cosmos.
COUNTRY
|
PERÚ
|
DEPARTAMENT
|
JUNIN
|
DISTRICT
|
VILLA RICA
|
PRODUCT
|
LA CHACRA D ́DAGO
|
ALTITUDE
|
1660 MSNM
|
TYPE
|
ARÁBICA
|
VARIETY
|
50%CR95 20%CASTILLO 30%CATUAÍ
|
HARVEST
|
JULY/SETEMBER- 2020
|