Wine Don Manuel Petit Verdot 750 ml
Presentation: 750 ml
In your hands, the most important winemaking tradition in Peru, a product of the passion for good wine, born from our own vineyards, jealously selected and cultivated, the result of years of research and advanced oenology, we present you a Peruvian wine of high quality.
Result of more than 30 years of research.
From our best plots of Petit Verdot grapes, subjected to drastic harvest reductions, we produce a wine of unique intensity and complexity.
Aged for 12 months in French oak barrels.
Nose with perfect harmony between notes of fresh fruits (plums, blackberries), toast, vanilla and coffee. Palate with great body and balance; original character and fine persistence. Ideal with baked and grilled meats and stews; strong cheeses. We suggest uncorking and letting it breathe for 1 hour before tasting it.
Serve at 18ºC.
Appellation: Tacama Vineyard, Ica Valley
Soil: Sandy loam.
Color: Vivid violet with purple hues.
Aging: 12 months in French oak barrels and 6 months resting in bottle.
Aroma: Fruity aromas of blackberry and sour cherry combined with hints of clove and lightly minty.
Taste: Well-balanced with soft and long-lasting tannins as well as a sweet finish.
Food pairing: A good companion for red meat, lamb, grilled pork ribs and ripe cheese.
Food pairing with Peruvian food: It is highly recommended for guiso de pallares con seco de carne, olluquito con charqui and tacacho con cecina, among other dishes since this wine is very versatile with food pairing.