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Aguaymanto Jam
Aguaymanto Jam

Aguaymanto Jam

Product Ratings 5 Out of
  • Price :
    USD 12.50 / Unit(s)
  • Min. Order :
    900 Unit(s)
  • Port :
    By Air / PE - LIMA
  • Payment Terms :
    OTHERS
Doughy consistency product, obtained by concentration of selected fruit, properly processed.
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  • Product Details

  • Production Capacity : 1,000 Unit(s) per month
  • Packing Details: Glass bottle x 40 g., Glass bottle x 260 g.

Composition:

  • Aguaymanto, sugar and lemon juice.

Characteristics of the fruit:

  • Colour: Dark yellow
  • Smell: Characteristic the fruit
  • Flavor: Characteristic sweet
  • Texture: Pasty

Physicochemical characteristics:

  • Soluble solids (° BRIX) Min 60
  • Ph Max 3.8

Microbiological characteristics:

  • N. Molds: <102 (CFU/g)
  • N. Yeasts: <102 (CFU/g)

Expected use:

  • Target population: General public.
  • Instructions for use: It can be used for direct consumption, in cake decoration, and in baking products.

Storage conditions:

  • Store in a cool and dry environment. Once opened, refrigerate.

Useful life:

  • 12 months

Contact Information

SEBASTIAN DEL CASTILLO
  • SEBASTIAN DEL CASTILLO
  • Department : Comercial
  • Job Title : Gerente Comercial
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