Brazil nut flour is a 100% organic, gluten-free product with a high nutritional value, containing no harmful fats. And it has a high protein content that includes all the essential amino acids very similar to those of meat, so it can perfectly replace it.
Our Chestnuts are hand-picked from sustainable forests, carefully selected and processed under strict quality controls.
Presentations : 44 lb or 19.96 Kg
Type : Medium /Midget / Large
Shelf life: 24 months (Vacuum sealed)
Offer: January - December
Packaging: Double corrugated cardboard boxes, in aluminized bags
Storage: Store in a cool environment, away from sunlight or other heat sources
Benefits:
- High fiber content.
- Low in fat.
- Gluten free.
- High content of folic acid.
- High in Selenium and iron, potassium and magnesium.
- High in protein.
- Strengthens the immune system.
- Low content of sodium.
- Ideal for celiacs and lactose intolerant.
Uses:
- Ingredient for bakery and pastry.
- Ingredient for confectionery.
- Pasta.
- Soups, purees and pap.
- Cakes, pies.
- Thickeners and batter.
- Elaboration of energy bars.
- Shakes for athletes.
- Breads, cookies.
- Creams and purees
High energy content
It contributes to the proper functioning of the nervous system.