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Cocoa derivates

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Cocoa Liquor

Product Ratings 5 Out of
  • Min. Order :
    2 Tonne(s)
  • Port :
    By Sea / PE - CALLAO
  • Payment Terms :
    OTHERS
Our cocoa liquor is obtained by crushing roasted, dehulled cocoa beans without removing or adding any of its components. Contact us for more information.
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  • Product Details

Free from strange odours
Uniform dark brown colour
Fat Min 48% (Soxhlet method)
PH 5.2 – 5.8 %
Flavour profile according to requirements

Contact Information

SILVIA ARISPE
  • SILVIA ARISPE
  • Department :
  • Job Title : General Manager
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