Conventional Amaranth Flour 25 kg

Product Ratings 5 Out of
  • Port :
    By Sea / PE - CALLAO, By Air / PE - LIMA
  • Payment Terms :
    D/P , WIRE TRANSFER(T/T)
Amaranth organic product of the Andes. It is used as an ingredient for the preparation of drinks, cookies, snacks and others. Contact us for more information.
  • Product Details

  • Production Capacity : 10,000 Kilogram(s) per day
  • Processing Time: WITHIN 21 ~ 30 DAYS
  • Packing Details: Polypropilene bags, multiwall paper bags, doypack and box. Weight according to the requirements of client.

Composition

Grains of amaranth

Treatment and process

Cleaning and 100% machine selection of grains, free of impurities.

Distribution

By ocean and by land.

Date of preferential consumption of the product under the conditions of storage and prescribed use.

Target population

General public.

Instructions for use

Consume previous cooking. Do not consume raw.

Other alternative uses

It can be used as an ingredient for the elaboration of beverages, cookies, snacks and others.
Quality the product has been cleaned, selected, and packed in accordance with current good manufacturing practices, providing quality characteristics determined by the specifications requested by our clients and complying with current national and international legislation.
Gluten free - allergens free - 0% cholesterol

Packing

Paper bags, polypropilene bags. Weight according to the requirements of client.

Labelling/identification

  • Product description
  • Net weight
  • Lot number
  • Origin
  • According to the destination country

Shelf life

24 months from the date of manufacture, under recommended storage conditions

Storage

Keep in a cool (room temperature), dry place, good aerated. Avoid excessive exposure to heat and light.

Contact Information

CRISTIAN  CAMPOS MARES
  • CRISTIAN CAMPOS MARES
  • Department :
  • Job Title : Gerente general