Constructed entirely with AISI stainless steel plates, quality 304, 2B interior and exterior finish, capacity for 30 chickens, with electric ignition system for burners, visual temperature indicator with UL certification, control panel (telemechanical selectors, push button telemecanique, neon spotlight, 16th thermal key with CE certification.), lighting inside the oven with certified tempered glass protection, equipped with 06 “Jack Wall” infrared burners, gas consumption: 1520 gr / Hr = 53 400 BTU, 110.00v American single-phase motor, CE certified Leesonn brand, center shaft and nickel-plated gear cover, gearbox with hardened hard steel auger, with 04 control valves for the “Jack Wall” butterfly burners with minimum-maximum range, door panoramic 8mm tempered glass. with quality certificate, with 06 stainless steel spies, grease receiving tray with sanitary finish, innovative gear systems that allow easy replacement of its parts, with 04 wheels "Tente" with ISO 9001 certification, with grill base and zinc plated grill, with stainless steel handle and burner protector, we are certified that our solder used in the equipment does not contain lead.