Pisco Lablanco Classic Kero Acholado blend of 5 strains, Quebranta, Italy, torontel, albilla and muscat. Very pleasant, fruity, herbal, nispero aromas and hay, soft alcohol and good balance, slightly sweet with a long finish with hints of citrus. It is advisable to decant and serve at 16°C. Ideal for drinking alone or accompanying stews in raisin sauce.
Thin transparent glass bottle with plasticized self-adhesive labels front and back with synthetic stopper and shrinking thermo capsule, in a thin matt plasticized cardboard tube, printed with kero cup designs Inca.