Pisco Lablanco Mosto Green Acholado blend of 5 strains, Quebranta, Italy, torontel, albilla and muscat. Clean, transparent and viscous. Friendly with notes of yellow fruits and peach culíes, dried leaves and honey. On the palate, sweet and elegant with marked and balanced flavors of pears, smooth and long finish. It is advisable to decant and serve at 16°C. Ideal for a drink it alone or accompany stews in raisin sauce.