Sweet potato is a tuber rich in anthocyanins, substances that help reduce uric acid in the blood. It also helps reduce liver inflammation. It is a valuable source of cyanidins and peonidins, which reduce the risk of cancer cells and provide the body with valuable antioxidants. It promotes the growth of healthy bacteria reducing the risk of infections or stomach disorders. Product made with sunflower oil.
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FUSION FOODS S.A.C.