Brazil Nut Chipped Type
Weight: 44 Lbs. or 20 Kg.
Classification:
It is in Second Class, this Brazil Nut is of Peruvian Origin.
Delicately tasting Brazil nuts are an excellent source of selenium and a good source of magnesium. They are rich in healthy proteins, minerals, vitamins and fat. The proportion of unsaturated fats (Omega 6 and 9) of Brazil nuts is among the highest of all nuts, Vitamins: B1, B2, B3, B5 and B9. In addition, they are one of the most radioactive foods in the world, due to the accumulation of radio and barium from the soil in the nut.
Conservation:
After the cleaning and drying processes, the nuts are ready for storage for a period of more than 1 year.
For the packaging of the walnuts, it is advisable to use bags, stacked on wooden boards, in an airy, clean place free of humidity.
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