The ecological oven in stainless steel for grilled chickens, with dual operation (coal and gas). It does not pollute the chickens or the environment. You can also grill other types of meats in pieces such as suckling pig, and lamb in stainless steel baskets and on the rack to grill fish or open chicken. It does not need a hood, ducts, or extractor because it does not produce smoke when grilling the chickens, meaning great savings and protection for the environment and the chickens. The grilling of 48 chickens takes 55 minutes, achieving the classic flavor of Peruvian grilled chicken, crispy on the outside and juicy on the inside with a smoky flavor.
New Products