Green Mung Bean, scientifically known as Vigna radiata, is a legume distinguished by its green color and small size. It has a characteristic oval and flat shape. Its taste is distinctive, and its aroma is free of any strange smell.
We offer polypropylene bags of 25 kg - 50 kg / 50 lb - 100 lb in custom presentations according to our clients' needs.
- Color → Distinctive green.
- Appearance → Dry, whole grains with a round shape.
- Taste → Characteristic of the product.
- Odor → Characteristic.
Storage and Transportation:
We recommend storing Green Mung Beans in a cool, dry place, away from allergenic products, avoiding direct exposure to sunlight and humidity.
Product Shelf Life:
This product has a shelf life of 24 months under appropriate storage conditions and should be consumed after cooking.
Green Mung Bean is a Peruvian agricultural product that has gained popularity in South Korea in recent years. This Asian country has become an important market for Peruvian agricultural products, including Mung Bean, due to its high quality and beneficial health properties.
Also known as Loctao, it is rich in nutrients such as protein, fiber, vitamins, and minerals, making it an excellent choice for a healthy and balanced diet. Moreover, it is easy to digest and can help improve digestion and reduce cholesterol.
If you are interested in exporting Green Mung Bean to the United States, please contact us for more information on requirements and the export process.