Green Olive in Brine 340g

Product Ratings 5 Out of
  • Min. Order : 10,000 Kilogram(s)
  • Port : By Sea / PE - CALLAO
  • Payment Terms : D/A , D/P , WIRE TRANSFER(T/T)
Fruit of green color which has been combined with brine and is stored at room temperature.
Product Details
  • Production Capacity : 15,000 Kilogram(s) per month
  • Processing Time: WITHIN 11 ~ 20 DAYS
  • Packing Details: Corrugated cardboard boxes 340g

Green olives, water, salt, acidity regulator (citric acid - INS 330), preservative (potassium sorbate - INS 202)

This stage begins with the arrival of the vehicles that transport the raw material in barrels, to then be selected, washed and disinfected, and then the brine is prepared and packed with the product, which is then sealed, labeled and stored.

  • Appearance: Whole fruits in brine liquid
  • Flavor: Salty-acidic Oily characteristic oleic
  • Color: Characteristic green
  • Odor: Characteristic olive tree with characteristic acetic-lactic acidity
  • Forms of consumption: Fruit for direct consumption obtained from a careful selection of raw materials in their optimal state of maturation
  • Potential consumers: Children and adults in general
  • Keep in a cool and dry place / Refrigerate once opened
  • Shelf Life: 24 Months

Company Information

  • 9 YRS A & M LEXA EXPORT S.A.C.
  • Location : LIMA
  • Main Markets : SPAIN , FRANCE , CANADA , NETHERLANDS , UNITED STATES , GERMANY
  • Response Rate : 33.33%
  • Overall Ratings 5 Out of