It is a medium grain with a smooth texture and pleasant flavor. Rich in protein, carbohydrates, fiber, minerals and vitamins. It occurs on the north coast of Peru. Once harvested, it is disinfected to later be classified, calibrated and packed for export. The entire process under adequate quality and health control.
Scientific name: Phaseolus Vulgaris
Tariff heading: 0713.39.91.00
Origin Zone: North Coast of Peru.