Lucuma Powder

Product Ratings 5 Out of
  • Min. Order : 5 Tonne(s)
  • Port : By Sea / PE - CALLAO
  • Payment Terms : L/C , D/P , WIRE TRANSFER(T/T) , CREDIT CARD
  • Conventional
Lucuma flour has a good quantity and quality of pulp, which is processed, dehydrated and pulverized for food use as a condiment or raw material for the manufacture of other final products.
Product Details
  • Production Capacity : 150 Tonne(s) per month
  • Packing Details: 10 kg bags or package at the customer's request.
  • Kind: Conventional.
  • Contains: Proteins, fiber, lipids, calcium, phosphorus, iron, carotene, niacin, ascorbic acid, and riboflavin.
  • Presentation: 10kg Bags.
  • Flavor: Characteristic of the product.
  • Color: Yellowish powder.
  • Appearance: Homogeneous powder.
  • Odor: Characteristic of the product

Product: Pouteria lucuma species, it is a perennial tree with a straight and cylindrical stem, which reaches fifteen meters of the sapotáceas family, native and native to the Andean valleys of Peru, the fruit is oblong, frequently with a rounded conical apex, and it is covered by a delicate green skin, once ready for consumption, the pulp is yellow-orange, unusually dry and starchy, and very sweet.