The yellow pepper, which scientific name is capsicum baccatum, is characterized by being highly aromatic, elongated in shape, and in orange color. It is grown along the coast, from the departments of Lambayeque to Tacna, and is the most exported variety to international markets. This is an important ingredient for Peruvian gastronomy and also is considered a flagship product of the country.
It is a natural and exportable product; the company guarantees its quality through certifications, which ensure that the food is free of heavy metals and pesticides. The product is delivered in cardboard packaging for its commercialization.
According to the portal of the Ministry of Agrarian Development and Irrigation of Peru (MIDAGRI) chili peppers are superfoods that have nutritional components that are good for the human body. Also, they prevent respiratory diseases, pancreatic diseases, and hemorrhages. They have analgesic, antirheumatic, anti-flu properties and stimulate the breast milk production.
About the company:
Noval Company S.A.C. is a Peruvian producer and agro-exporter of fresh vegetables which is founded in 2018. It is responsible for the cultivation, processing, and supply of agricultural products of the best quality such as yellow pepper, limo chili pepper, rocoto pepper, corn, purple corn, passion fruit, pomegranate, lucuma, banana, custard apple, sweet potato, oca, zucchini, among others.
It has a production site certification granted by the National Agrarian Health Service of Peru. The company exports mainly to countries such as Italy, Germany, Switzerland, and Spain.