Quinoa Grain

Product Ratings 5 Out of
  • Referential Price :
    USD 10.00 / Kilogram(s)
  • Min. Order : 100 Kilogram(s)
  • Port : By Air / PE - LIMA, By Sea / PE - CALLAO
  • Payment Terms : WIRE TRANSFER(T/T)
Quinoa (Chenopodium quinoa) is an Andean food consumed since pre-Hispanic cultures. Quinoa originated about 5,000 years ago in the Andean region of Peru and Bolivia. It is cultivated in the highest areas of Peru.
Product Details
  • Production Capacity : 10,000 Kilogram(s) per month
  • Packing Details: 25 kg kraft bags

Quinoa is an easily digestible food, recommended for celiacs, diabetics and for those who are lactose intolerant; Due to its nutritional characteristics, it is a substitute for meat or milk.

Properties

This magnificent superfood is well known for its macronutrients, essential amino acids and rich carbohydrates. It is also high in micronutrients, including Omega 3 and 6; minerals, potassium, magnesium, phosphorus and zinc; and vitamins, B complex and vitamin E.

Benefits

  • Beneficial to maintain lower levels of bad cholesterol.
  • Protects against chronic diseases and cancer.
  • Helps lose weight and control diabetes.
  • Prevents the development of cataracts and delays the appearance of macular degeneration.
  • Boosts the immune system and helps detoxify the body.
  • Helps maintain optimal liver, kidney and heart health.
  • Reduces the risk of atherosclerosis and coronary heart disease.

Applications

Quinoa is used in vegetable salads, veggie burgers, stews, and soups. It is also for direct consumption, juices or nutritional shakes, preparation of snacks, granolas and cookies.