100% natural raw red quinoa (no additional chemical additives). Food ingredient for meals and desserts. It is highly appreciated for its nutritional value, especially for its high protein content. Quinoa must be cooked before it is consumed.
Culinary use: soups, main dishes, pastries, drinks, dry snacks, cookies, cakes, juices, etc.
Industrial use: flakes, flour, noodles, prepared cereals, energy bars, etc.