Sliced Black Olive

Product Ratings 5 Out of
  • Min. Order : 16,200 Kilogram(s)
  • Port : By Sea / PE - SANTA ROSA
  • Payment Terms : D/A , WIRE TRANSFER(T/T)
  • Ingredients: Creole black olive, salt and water.
Sliced black table olive.
Product Details
  • Production Capacity : 32,400 Kilogram(s) per month
  • Processing Time: WITHIN 11 ~ 20 DAYS
  • Packing Details: Packed in plastic drums.

Sliced black table olive.

Ingredients:

  • Black creole olive
  • Salt
  • Water