Fine Bitter Chocolate Coating Sweetened with Sugar Cane - Peru en Ti Alimentos y Servicios

Product Description:

• Fine chocolate with a 17-micron texture, ideal for high-end desserts and pastries.
• Fruity notes of mango, almond, and banana, with low acidity.
• Available in packaging sizes from 5 to 30 kg per box.
• Certified organic Chuncho cacao from Quillabamba, Cusco, with undetectable levels of cadmium.
• Sweetened with cane sugar.
• Artisanal bitter chocolate options with cacao percentages of 50%, 60%, 70%, and 80%, according to customer requirements.

Cacao Origin:

• Chuncho cacao from Cusco, Peru: A native (non-cloned) cacao, highly valued worldwide for its exceptional organoleptic characteristics, typical of fine, high-quality cacaos.

Commitment and Values:

• Certification:
  100% organic Chuncho Cusco cacao beans, with consistent and guaranteed quality.

• Quality:
  Up to 85% successful fermentation in cacao beans, enhancing fruity notes and reducing acidity.

• Transparency:
  Ingredients with verified traceability.
  We do not use transgenic fats or refined sugars in our products.